Beef casserole

Sticky beef casserole will have you scraping the plate. There is coke in the casserole which makes the gravy unbelievably tasty. Its simple and quick to prepare using ingredients you will have in your cupboard.  You must try this recipe, there is some seriously good reaction with the sugar in the coke and the gravy that makes this beef casserole a real winner. (6 people easily)

What you need

700-800g beef cubes
1 large onoin chopped
2 large potatoes cubed
2 carrots roughly chopped
200ml chutney
50g tomato paste
1 packet onion soup
1 heaped teaspoon paprrika
1 tin of coke
200ml water
Salt and peepr
Oil for frying

The process

Pre heat the oven to 180 celsius.

Sear the beef cubes in a hot pan, add the onions and cook until soft, remove and place in your casserole dish.

Add the potatoes and carrots, leaving them on top of the meat.

Mix together the coke, water, onion soup, tomato paste and chutney, season with salt and pepper and pour over the veg and meat.

Put the lid on the casserole dish and leave in the oven undisturbed for about 90 minutes.

The gravy will be dark and thick and smell as fantastic as it tastes.

Serve with dumplings or soft white bread and green beans, It’s delicious and if you like this recipe you will really love my Traditional South African Tomato Bredie recipe which comes on par with this casserole.