Kofta Indian style with a rich tomato and yogurt sauce is just so morish your family will be wiping the bowl with whatever Naan bread is left over. Kofta is really a Greek dish but most countries do something like Kofta with various sauces and ingredients like this...
Shoulder of lamb recipes you do not often find. For some reason it's a lesser used cut of meat that is most often used in curries and the like cubed and off the bone. Well, I tell you this recipe is fantastic, it's a roast so takes little effort (long roasting time...
Scotch eggs are simply delicious and perfect for breakfast or lunch with a nice salad. Having them in the fridge over weekends allows you to whip up a great meal in seconds but beware, they seldom last long enough. They are great hot or cold and take little effort to...
This is budget cooking at it’s best that tastes fantastic. The meatballs recipe and the ratatouille recipe can be used together or separately and you can use whatever starch you have available. It’s a great recipe to serve with creamy mashed potato, rice, potato bake...
Brisket has got to be one of the most under rated cuts of meat around. the best part of it is that the cooking methods that suit it best are slow cooking like braising, so it is almost impossible to muck it up no matter how inexperienced you are in the kitchen. It...
Pork is really cheap right now and this is a really fresh tasting pork recipe that is quite unlike any other pork recipe I have tried. It's a really nice change, fresh and healthy that went really well with tagliatelle pasta. Give it a try, it's simple and economical...
Sweet and sour pork with this homemade sweet and sour sauce is just fantastic. I often have sweet and sour pork at Chinese restaurans but prefer strips of meat as opposed to cubes which seem to be most popular in Chinese retstaurants. The meat is thinner, more tender...
Beef in oyster sauce is most often served on its own but adding asparagus or mange tout for that matter, makes it so much nicer. It's really quick and best to use a nice piece of fillet. The asparagus still have a crunch to them which really appeals to me.. at least I...
Peas in curried mince is an dish often made in the Cape but when I came across this North Indian recipe I just had to give it a try and it was truly fantastic, quite different from the Cape Malay style though. Now that you can get frozen peas in supermarkets again...
I had lamb rogan josh at a really well known Indian restaurant in Cape Town a little while back and found a fantastic recipe to reproduce this incredible dish.It has a rich yoghurt sauce that you will need every last piece of roti to soak up. I did not have it with...
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