Oh wow, this one you just have to try, It's quick to prepare and something really different and impressive. It is reputedly from a very famous Chinese restaurant in Sydney and I can tell you will not dissapoint it's perfect for winter and the flavor is so unexpected...
Chinese food is so good, healthy and uick to make and this one is really fanatstic. The sate sauce makes all the difference so if you don't have any just mix a 1 tablespoon peanut butter with 1 tablespoon water to thin it out a bit. For thoe who like a little heat you...
This is a really tasty and very quick chicken dinner that is perfect for busy people. Use a mixture of your favorite peppers, green, red and yellow peppers. If you place the peppers under the grill first to blacken the skins, it allows you to peel off the outer skin...
These are sweet little pork bites made with pork rashers cut ito strips and simmered into a sweet sauce. They are great as a starter with sticky rice and pak choi with soy sauce. You could also serve them with the Thai corn fritters. Try these they are really worth...
These are really tasty little corn fritters that are authentic Thai cuisine served with a dipping sauce. You can make them as hot as you like with the chili or leave it out completely. (4 people) What you need 1/2 tin corn kernels (200g) 5 tablespoons Maizena 1cup...
I went to this restaurant in JHB and had the most fantastic cocnut beef curry that I just had to try and reproduce it. This was pretty close and I can tell you I really enjoyed it. It's a hot version which for some reason the coconut seems to calm. What you need 2...
We are big fans of Chinese food and often use cashew nuts. There is a great chicken cashew nut recipe but with lamb and a spicy chili sauce adds a little something extra. (easily serves 4) What you need 750g rump or sirloin steak 1 cup unsalted cashew nuts 1 large...
A taste of Thailand and that creamy coconut aroma is quite addictive. Sticky rice with spicy hot and fragrant chicken does it for me! Choose your chilis according to your taste for heat, generally the larger the chili the less heat is a good guideline. Good for 4...
Spinach is so good for you and this is a really great way to eat it. It has an oriental ginger flavour that is really morish and the more different mushroom varieties you add, the better it gets. Good for 4-5 people What you need 500g steak, fillet or rump 400g...
This is a simple beef dish for weekdays when you have a bag of spinach and really don’t know what to do with it. I sometimes add extra chili when I feel I need a bit of the old feel good endorphins. Chinese style cooking is meant to be quick over a high heat so when...
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