Beef in beer casserole

Beef in beer stew is dark and rich and just what you need before heading off to the pub or having a few people around to watch the rugga. This is for 4 so just double it for more. What you need 500g beef topside 60ml flour seasoned well with salt and pepper 1 onion...
Oxtail stew for wintery days

Oxtail stew for wintery days

Possibly the best part of winter is getting into making really good home cooked stews and casseroles. My Grandfather and father love Oxtail and this recipe has been around in the family for years, its homey and delicious. There is also a great Oxtail recipe for the...
Tomato bredie

Tomato bredie

This is really yummy and you will need a good amount of fresh bread to mop up the sauce. Try to keep a little for the next day, somehow it just tastes better the next day. it’s about as close to home style boere comfort food that you get so for those of you...