Onion and raisin confit

Onion and raisin confit

This is excellent for summer lunches of cheeses, cold meats crunchy bread. Make up your own ploughman’s platter with a selection of cheeses, meats, breads, raw vegetables, salad and serve with this delicious accompaniment. It’s summer time folks, get outside and...
Strawberry cream cake

Strawberry cream cake

Strawberry cream cakes or Victoria sponge cakes are really quite simple to make. They are very light and can be filled with all sorts of great fillings. This one uses strawberries and whipped cream for a decadent and very impressive cake which is perfect as both a...
Apple pie

Apple pie

Apple pie is realy so simple to make these days with frozen pastry available so freely in supermarkets. This is a really fantastic apple pie recipe with a caramel type sauce that cooks the apples. I’s sweet, like apple pie should be aitha nice cinnamon smell...
Orange marmalade

Orange marmalade

This marmalade recipe is my favorite and not just because of the flavor, but that the ingredients are measured cup for cup so you can use any available container to get it exactly right. Marmalade on fresh toast with a cuppa in the morning is not just for Grandad,...
Hertzoggies

Hertzoggies

Hertzog cookies are just the best little tarts, everyone loves them. They are an apricot version of lemon meringue pie with a hint of coconut. these days you can buy frozen pastry which makes them so easy to make, you can have a dozen hertzoggies straight from the...
Milk tart

Milk tart

Milk tart is a South African institution like pap and wors or Denningvleis… This is a really great recipe that can easily be doubled if you are having people over. The crust takes a little time but is well worth it and you can make double while you are at it and...