Comments on: Chermoula prawns

By: Graham

Graham — Wed, 08 Apr 2009 12:51:32 +0000

Enjoy it Kim, always good to have you back. Thanks

By: Kim da Cook

Kim da Cook — Wed, 08 Apr 2009 10:32:44 +0000

Thanks Graham, that recipe looks so good have printed it and I think I will be trying it this weekend.
Happy Easter to you to have a good one.

By: Graham

Graham — Tue, 07 Apr 2009 06:17:17 +0000

Hi there Kim, it’s the season of 40th birthdays! Fantastic weekend. This is a winner. Happy Easter.
Try this one as well
http://cookbook.co.za/fish-recipes/tasty-greek-prawn-meze/

By: Kim da Cook

Kim da Cook — Mon, 06 Apr 2009 09:02:35 +0000

Hello Graham
Hope you had a good weekend.
This sounds amazing, just love prawns, so I know I am going to love this recipe. This paste sounds awesome. I love using fresh herbs, food just seems to taste so much better.