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This is a little something special which goes very well with Hot desserts or just on its own. Try it with the improved Malva pudding. This is a real grans recipes from way back that takes a little time and patience but is so worth it.
What you need
1 cup cream
1x 225g tin condensed milk
2 cups fruit yoghurt
The Process
Whip cream lightly. Add condensed milk while continuing to whip.
When all the milk has been added, fold in the yoghurt with a metal spoon.
Freeze over night in an airtight container and scoop to hearts content. We used a fruity strawberry yoghurt.
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