Comments on: Smoky chicken and pea casserole

By: Graham

Graham — Wed, 19 Aug 2009 14:21:30 +0000

Hi Barbara, you are right, there is nothing quite like bacon…

By: barbara

barbara — Wed, 19 Aug 2009 12:54:40 +0000

The macon does not have the same effect as the bacon have tried both.

By: Graham

Graham — Mon, 22 Jun 2009 06:51:09 +0000

Hi entle, you could use macon.. but have not used it myself.

By: entle

entle — Sun, 21 Jun 2009 12:26:17 +0000

hi graham…i notice most of the ingredients have bacon..wat substitute can u make 4 non pork eaters wen the ingredient required include pork.

brilliant job(“,)

By: Graham

Graham — Wed, 17 Jun 2009 14:34:12 +0000

Hi mummy… mmmm not sure about microwaving timing but can’t see a problem if you use a convection microwave. To be honest I am still one of those who uses microwaves to defrost. Let us know if you give it a try in the micro.

By: Mummy

Mummy — Wed, 17 Jun 2009 11:02:25 +0000

Hi Graham

i dont have an oven, and really want to try this recipe, can i use the microwave?