Comments on: Chicken Yakitori

By: Flo

Flo — Sun, 14 Mar 2010 08:33:13 +0000

Hi, we have a fantastic Thai Restaurant in Richards Bay. Cannot always afford to go there and I am wondering if u have any recipes?

By: Graham

Graham — Thu, 11 Feb 2010 10:19:43 +0000

Hi dee, I mean in a grill pan, the one with ridges on it but frying in a flat pan will do just as well. They can also be grilled in the oven but the pan works best. Not a blonde moment after all.. just me, sorry for the confusion.. Cheers G

By: dee

dee — Thu, 11 Feb 2010 10:07:51 +0000

it sounds out of this world,though im a bit confused…call it blonde intuition.but wen u say grill u mean the oven ryt?

By: Graham

Graham — Tue, 26 Jan 2010 12:55:13 +0000

Hi Lids, that sounds amazing.. stuffed peppers are great, thank you so much. Have a great evening G

By: Lids

Lids — Tue, 26 Jan 2010 12:04:31 +0000

Hi there, with regards to veggies on a braai I thought I’d share one of my favourites.
Using red and yellow peppers, carefully cut off the tops, making sure to keep the pepper and the top in 2 whole pieces.
Make up a mix of corn, feta (or cheddar if preferred), finely chopped onion, seasoning.
Stuff the peppers and use toothpicks to stick the tops back on.
I just keep turning these on the grill straight over the coals….. yum!!!

By: Graham

Graham — Tue, 26 Jan 2010 11:09:07 +0000

Hi Ros, Corn on the cob is the obvious one, season and just pop on the braai but for the rest I cannot say I have tried, roasting veggies always goes well with a braai. there is this warm potato salad that is awesome
http://cookbook.co.za/vegetables/warm-roast-potato-salad/ and you could use this recipe without the pasta for the veg.
http://cookbook.co.za/vegetables/roast-vegetable-pasta/
Cheers for now. G

By: Ros

Ros — Tue, 26 Jan 2010 10:00:08 +0000

Hi Graham

Hope you are well.

Do you have any recipes for braai-ing veggies etc?

many thanks

Ros