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	<title>Cookbook.co.za &#187; Pasta</title>
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	<description>Tried and trusted recipes we would make for you. I love to cook and these recipes work.</description>
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		<title>Leek and bacon pasta</title>
		<link>http://cookbook.co.za/pasta-recipes/leek-and-bacon-pasta/</link>
		<comments>http://cookbook.co.za/pasta-recipes/leek-and-bacon-pasta/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 08:30:34 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[easy pasta recipes]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2334</guid>
		<description><![CDATA[Leeks are one of the most under used vegetables around. They have a very strong flavor so you don’t need to use a lot if their could be a food marriage, leeks and bacon would definitely be one of the happy occasions. It’s another one that takes just a few minutes and will leave you [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Prima Vera pasta</title>
		<link>http://cookbook.co.za/vegetables/prima-vera-pasta/</link>
		<comments>http://cookbook.co.za/vegetables/prima-vera-pasta/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 08:22:20 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Veg]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2331</guid>
		<description><![CDATA[This vegetarian pasta is really fresh, takes just a few minutes to prepare and is an ideal light lunch. You can add a mixture of whatever fresh herbs you have around the house, mint is really good to add to the flavor along with the parsley. I have not included it in this recipe but [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/vegetables/prima-vera-pasta/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Macaroni cheese with bacon and tomato</title>
		<link>http://cookbook.co.za/pasta-recipes/macaroni-cheese-with-bacon-and-tomato/</link>
		<comments>http://cookbook.co.za/pasta-recipes/macaroni-cheese-with-bacon-and-tomato/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 11:13:58 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Festive]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[macaroni and cheese]]></category>
		<category><![CDATA[pasta]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2320</guid>
		<description><![CDATA[Macaroni and cheese is such an easy meal that is loved by most families. Here is a great way to fancy up a macaroni and cheese by adding other flavors that are more often than not favorites in most households. I am a big fan of bacon but do sometimes add sausage sliced instead. Have [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/pasta-recipes/macaroni-cheese-with-bacon-and-tomato/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seafood salad for the lazy cook</title>
		<link>http://cookbook.co.za/fish-recipes/seafood-salad-for-the-lazy-cook/</link>
		<comments>http://cookbook.co.za/fish-recipes/seafood-salad-for-the-lazy-cook/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 13:48:54 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Festive]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[pasta salad]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2273</guid>
		<description><![CDATA[There is nothing quite like a great seafood salad on a hot day and nowadays, with marinara mix being available at almost any supermarket, you can whip one together in a matter of minutes. This one takes 20 min utes or so from start to finish, perfect weekend food and if you are having guests… [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/fish-recipes/seafood-salad-for-the-lazy-cook/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tuna pasta salad with a hint of curry</title>
		<link>http://cookbook.co.za/fish-recipes/tuna-pasta-salad-with-a-hint-of-curry/</link>
		<comments>http://cookbook.co.za/fish-recipes/tuna-pasta-salad-with-a-hint-of-curry/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 13:14:01 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[pasta salad]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2268</guid>
		<description><![CDATA[This tuna pasta salad has a little curry powder in it to give it a beautiful yellow colour and a taste quite unlike anything I expected. It was very morish, fresh, crisp and a definite winner for the last of the summer days.
What you need
250g dry macaroni
300g green beans, cut in half
1 tin tuna in [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/fish-recipes/tuna-pasta-salad-with-a-hint-of-curry/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>The tastiest chicken liver pasta sauce ever</title>
		<link>http://cookbook.co.za/pasta-recipes/the-tastiest-chicken-liver-pasta-sauce-ever/</link>
		<comments>http://cookbook.co.za/pasta-recipes/the-tastiest-chicken-liver-pasta-sauce-ever/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 05:50:19 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[pasta sauce]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2264</guid>
		<description><![CDATA[Oh man, this is a great pasta sauce, imagine it, tomatoes, balsamic, red wine, rosemary&#8230; If you like chicken livers then you just have to try this one. It&#8217;s chunky so use something like curly lasagna that has been split down the center, it needs a substantial pasta and never, ever overcook the chicken livers&#8230; [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roast butternut pasta salad</title>
		<link>http://cookbook.co.za/pasta-recipes/roast-butternut-pasta-salad/</link>
		<comments>http://cookbook.co.za/pasta-recipes/roast-butternut-pasta-salad/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 05:14:19 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[pasta salad]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2258</guid>
		<description><![CDATA[Pasta salads like this one are always best with a generous shaving of parmesan cheese. This is a great tasting healthy recipe that takes no time to put together. The butternut is sweet, rocket peppery and parmesan rich, it&#8217;s a real beaut. It takes a total of about 30 minutes including the roasting. I always [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/pasta-recipes/roast-butternut-pasta-salad/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Bacon aspargus and tomato penne</title>
		<link>http://cookbook.co.za/pasta-recipes/bacon-aspargus-and-tomato-penne/</link>
		<comments>http://cookbook.co.za/pasta-recipes/bacon-aspargus-and-tomato-penne/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 06:54:12 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Pasta]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2168</guid>
		<description><![CDATA[Rummaging around in the fridge last night and trying to decide what to make I settled on a pasta sauce that turned out to be incredibly good. We had it with penne but it would be good for any pasta. Double it or triple it, it&#8217;s very easy and leaves next to no mess in [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/pasta-recipes/bacon-aspargus-and-tomato-penne/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Caesar pasta salad</title>
		<link>http://cookbook.co.za/pasta-recipes/caesar-pasta-salad/</link>
		<comments>http://cookbook.co.za/pasta-recipes/caesar-pasta-salad/#comments</comments>
		<pubDate>Thu, 07 Jan 2010 13:51:48 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[pasta salad]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2153</guid>
		<description><![CDATA[It has been so hot the last few days that I thought it time for something really delicious and perfect for the heat. Use this Ceasar Pasta salad as it is or add a little chicken and always use plenty of parmesan shavings. You can also add your other favorite salad items like baby corn.. [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/pasta-recipes/caesar-pasta-salad/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Quatro Fomaggi pasta sauce</title>
		<link>http://cookbook.co.za/pasta-recipes/quatro-fomaggi-pasta-sauce/</link>
		<comments>http://cookbook.co.za/pasta-recipes/quatro-fomaggi-pasta-sauce/#comments</comments>
		<pubDate>Thu, 07 Jan 2010 05:13:57 +0000</pubDate>
		<dc:creator>Graham</dc:creator>
				<category><![CDATA[Featured Recipe]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[pasta sauce]]></category>

		<guid isPermaLink="false">http://cookbook.co.za/?p=2148</guid>
		<description><![CDATA[This is a classic 4 cheese sauce that goes best with Gnocchi in my opinion but is great with Tagliattelle or Fettuccine as well, it makes each little gnocchi glisten and say eat me! It&#8217;s very rich and is one of the all time classic Italian pasta sauces that takes about 15 minutes from start [...]]]></description>
		<wfw:commentRss>http://cookbook.co.za/pasta-recipes/quatro-fomaggi-pasta-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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