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Meat lasagna

Meat lasagna...

Meat lasagna This is the classic meat lasagna recipe that you have probably had a variation of many times in your life. The meat sauce is the classic meat sauce base used in most Italian pasta recipes that can be altered for your own taste. Every Mom, Dad, or Grandmother seems to have their own perfect recipe so start here and create your perfect lasagna. I like to add a tablespoon of Chutney substituting the wine with...
Spinach and Ricotta Lasagna

Spinach and Ricotta Lasagna...

Spinach and Ricotta Lasagna Spinach and ricotta are such a great combination and when used in a lasagna together with a rich bechamel sauce you are in for a treat. It’s vegetarian in every way but as a confirmed meat eater this is a really fantastic lasagna recipe that leaves you satisfied in a way that only comfort food can. This makes a nice size lasagna good for 6 people. What you need Lasagna sheets 1 kg spinach...
Chicken pasta with peas and creamy mustard

Chicken pasta with peas and creamy mustard...

Chicken and pea pasta If you only have about 15 minutes to spare for dinner and feel like a chicken pasta that is very satisfying and offers a creamy, delicious sauce, then you are going to want to try this chicken pasta recipe. The sauce is a very unusual blend of cream with a hint of mustard that goes so well with the chicken that I can’t imagine why it is not seen in restaurants. ( for 4 people) What you need 250g...
Quick Cheese Muffins

Quick Cheese Muffins...

Cheese muffins Man these are so easy and so delicious you will not be able to wait for them to cool. The great thing about these is that they take just 10 minutes in the oven so if you are having people over just pop them in the oven a few minutes before they arrive and you will treat them to warm fresh cheese muffins. (makes 12) I also like these with plenty of butter and a something sweet so you will usually find them...
Banana bread with pecans

Banana bread with pecans...

Moist Banana bread This is a really easy banana bread recipe that is moist and will satisfy you day or night. The pecan nuts add such a wonderful texture to the banana bread that you really don’t want to leave them out. This recipe is from an old recipe book that never fails to turn out perfectly so give it a try, you will be very glad you did. If you prefer a more traditional easy banana bread recipe try this easy...
Ham and Cheese Waffles

Ham and Cheese Waffles...

savory waffle Waffles are something I seldom make and for some reason I always get back to them after a long weekend in Dullstrom where we always, without fail have a meal at Harry’s Pancakes. My favourite are the savoury pancakes so here is a waffle recipe that you will love. (makes 4 or 5 waffles) To make this a sweet waffle, just substitute the cheese and ham in the mixture with one heaped tablespoon of sugar...